Agriculture & Biology
social justice
78%
sustainable agriculture
37%
domestic trade
32%
food justice
31%
food service workers
30%
organic production
30%
farm to school
30%
fair trade
29%
food security
29%
social problems
25%
poverty
25%
violence
21%
agroecology
20%
farms
20%
entrepreneurship
19%
organic foods
19%
restaurants
18%
agriculture
17%
local food systems
16%
economics
16%
hunger
15%
food service
14%
higher education
14%
gender
14%
collective action
13%
markets
12%
social change
11%
nationalities and ethnic groups
11%
environmental degradation
11%
ecology
10%
activists
10%
community supported agriculture
10%
neoclassical economics
9%
farm labor
8%
educational methods
8%
students
7%
sociology
7%
educational research
7%
interdisciplinary research
7%
environmental science
7%
anthropology
6%
ethics
6%
pandemic
6%
labor unions
6%
consumer behavior
5%
market economy
5%
funding
5%
food purchasing
5%
labor
5%
Earth & Environmental Sciences
food
100%
social justice
81%
social movement
39%
justice
37%
pedagogy
22%
agroecology
22%
food production
19%
tectonics
19%
violence
19%
alternative agriculture
17%
globalization
16%
equity
14%
society
14%
divergence
12%
organization
12%
ecology
11%
services
11%
sustainability
10%
farm
9%
collective action
9%
sustainable development
8%
social problem
8%
history
8%
sociopolitical aspect
7%
economics
7%
social change
7%
innovation
6%
trade union
6%
agriculture
5%
national boundary
5%
higher education
5%
political ecology
5%
patriarchy
5%
Social Sciences
food
95%
alternative movement
32%
consumer interest
24%
justice
20%
farm
20%
social justice
17%
worker
14%
divergence
14%
ecology
13%
globalization
12%
Social Movements
12%
farmer
11%
agriculture
10%
gender
9%
violence
9%
intersectionality
8%
politics
8%
producer
8%
market
7%
wage
7%
labor
7%
equity
7%
privilege
7%
alternative systems
7%
collective behavior
6%
particularism
6%
political agenda
5%
Social Relations
5%
innovation
5%
