Abstract
The conditioned taste aversion (CTA) paradigm and microdialysis were used to determine if extracellular dopamine in the nucleus accumbens is related to the reward value of a stimulus. Intraorally applied saccharin caused a 37% increase in DA in naive rats and a 40% decrease in subjects with a CTA to this taste. These results suggest that accumbens DA is not just a function of arousal but is related to stimulus reward.
Original language | English (US) |
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Pages (from-to) | 308-310 |
Number of pages | 3 |
Journal | Brain research |
Volume | 551 |
Issue number | 1-2 |
DOIs | |
State | Published - Jun 14 1991 |
Externally published | Yes |
Keywords
- Conditioned taste aversion
- Dopamine
- Microdialysis
- Nucleus accumbens
ASJC Scopus subject areas
- Neuroscience(all)
- Molecular Biology
- Clinical Neurology
- Developmental Biology