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Association of soy food intake with risk and biomarkers of coronary heart disease in Chinese men

  • Danxia Yu
  • , Xianglan Zhang
  • , Yong Bing Xiang
  • , Gong Yang
  • , Honglan Li
  • , Sergio Fazio
  • , Macrae Linton
  • , Qiuyin Cai
  • , Wei Zheng
  • , Yu Tang Gao
  • , Xiao Ou Shu

Research output: Contribution to journalArticlepeer-review

Original languageEnglish (US)
Pages (from-to)e285-e287
JournalInternational Journal of Cardiology
Volume172
Issue number2
DOIs
StatePublished - Mar 15 2014
Externally publishedYes

Funding

FundersFunder number
National Institute of Health-National Cancer InstituteR01CA082729

    Keywords

    • Coronary heart disease
    • Interleukin-8
    • Men
    • Plasminogen activator inhibitor-1
    • Prospective cohort study
    • Soy foods

    ASJC Scopus subject areas

    • Cardiology and Cardiovascular Medicine

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