Purine-rich foods, protein intake, and the prevalence of hyperuricemia: The Shanghai Men's Health Study

R. Villegas, Y. B. Xiang, T. Elasy, W. H. Xu, H. Cai, Q. Cai, M. F. Linton, S. Fazio, W. Zheng, X. O. Shu

Research output: Contribution to journal › Article › peer-review